Main Menu
Please note: Menu may change without any prior notice
Pea & Mint Falafel
£5.65Served with mango chutney & salad garnish
Southern fried chicken wings
£6.35Choose from Peri Peri or sweet chilli dips.
Paprika hummus & FLAT BREADS
£5.15Fish Goujons
£5.85Served with tartare sauce & salad garnish
Halloumi Fries
£6.25Crispy breaded Halloumi fries served with a Peri Peri dip & a salad garnish.
Naked nachos
£6.95Tortilla chips topped with cheese & jalapeños, Served with soured cream & salsa
Nachos grande
£9.45Tortilla chips topped with chilli (or 3 bean chilli) & topped off with cheese & jalapeños, Served with soured cream & salsa
Pie of the day
£10.45please check the board for todays pie. served with your choice of potato, seasonal veg & gravy
Ham egg & chips
£10.25Home cooked ham topped with a brace of eggs, chips, coleslaw & dressed salad garnish
Chilli con carne
£10.45Homemade spicy beef (or 3 bean) chilli, served with rice, garlic bread & soured cream.
Bangers & mash
£10.45Locally sourced sausages served on a bed of creamed potato, with a red wine & onion gravy
Penne Napolitana
£10.95Penne pasta tossed in a rich tomato sauce, topped with vegan parmesan & served with garlic bread
Home-battered fish & chips
£11.95sustainably sourced pollock in a crisp beer batter & served with chips, peas & homemade tartare sauce
Chicken Tikka Masala
£10.25Served with rice, chota naan, poppadum & mango chutney
Mutton Casserole
£11.75Tagine style casserole with rice & flat breads.
Lasagne of the Day
£12.75Ask for today’s choice & served with a dressed salad garnish & garlic bread
Braised Beef Stew
£12.50Classic red wine beef stew served with seasonal veg
Chicken & Mushroom Stroganoff
£12.95Strips of chicken cooked in a creamy brandy sauce with mushrooms & served with rice & garlic bread.
Sweet Potato & Chickpea Casserole
£9.95Chicken with split peas & barley served with crusty bread.
Warming Chicken Casserole
£10.25Served with rice, chota naan, poppadum & mango chutney
Hunters Chicken
£11.25Griddled chicken breast topped with bacon, BBQ sauce & cheese & served with chips & dressed salad.
8oz Rump Steak
£15.95Locally sourced rump, cooked to your liking & served with, chips, tomato, mushrooms & onion rings.
Garibaldi burger
£11.956oz of prime beef burger, griddled & served in a sourdough bun with bacon, mature cheddar, lettuce, tomato, onion, relish, topped off with onion rings & gherkin
BBQ Pulled Pork Burger
£12.50Pork shoulder pulled in a homemade BBQ sauce & served in a sourdough bun with apple sauce, lettuce, tomato & onion.
Cajun chicken burger
£10.95griddled cajun chicken breast in a sourdough bun with mayo, lettuce & onion.
Moving mountains burger
£10.45succulent vegetable burger, topped with cheddar in a sourdough bun with relish, lettuce, tomato & onion
Falafel & spinach burger
£10.55Topped with mexicana cheddar in a sourdough bun with relish, lettuce, tomato & onion
chips
£3.00Home battered onion rings
£3.00garlic bread
£3.00cheesy garlic bread
£3.50Dressed salad
£2.50homemade coleslaw
£3.00posh fish fingers
£4.55served with chips or jacket potato, peas or beans
Cheeseburger
£4.55served with chips or jacket potato, peas or beans
Ham & egg
£4.65served with chips or jacket potato, peas or beans
Penne Napolitana
£4.45served with Garlic Bread
Chicken Goujons
£4.65served with chips or jacket potato, peas or beans
Sausage & chips
£4.65served with chips or jacket potato, peas or beans
Garibaldi sundae
£5.75Berry compote, vanilla ice cream layered with garibaldi biscuits, meringue & topped with cream, mixed nuts & raspberry coulis
Cheesecake Of The Day
£5.45Ask your server for today’s cheesecake served with lemon sorbet.
Chocolate Sponge Pudding
£5.50Served with either cream, ice cream or custard.
Deluxe Bread & Butter Pudding
£5.25Served with either, custard, cream or ice cream
Sticky toffee pudding
£5.25Served with either, custard, cream or ice cream
All our food is freshly prepared in our kitchen where nuts and cereals containing gluten and other allergens are prepared. Guests concerned about the presence of allergens are welcome to ask a member of our team before ordering.